Latest
-
BOITALU PHULA PITHA: A CRISPY FLORAL FLAVOUR
Pumpkin blossoms fritters (Boitalu Phula Pitha or Kakharu Phula Bara as it is called in Odisha), is a traditional Odia side-dish that is mainly relished with lunch. Packed with nutrients and antioxidants they are a guilt-free indulgence.